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<description>Seafood recipes measured past the guesswork.</description>
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<item><title>Baked Cod at 400°F: Timing and Doneness Guide</title><link>https://topslseafood.com/baked-cod-400/</link><guid isPermaLink="true">https://topslseafood.com/baked-cod-400/</guid><pubDate>Sun, 19 Jul 2026 09:00:00 GMT</pubDate><description>Bake thawed cod at 400°F (about 205°C) for an initial checking window of 10–15 minutes.</description></item>
<item><title>Garlic Butter Shrimp: A Fast Skillet Recipe</title><link>https://topslseafood.com/garlic-butter-shrimp/</link><guid isPermaLink="true">https://topslseafood.com/garlic-butter-shrimp/</guid><pubDate>Sun, 19 Jul 2026 09:00:00 GMT</pubDate><description>For garlic butter shrimp, pat 450 grams thawed raw shrimp dry and cook them in one layer in a hot skillet.</description></item>
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